The Department of Hospitality and Tourism seeks qualified individuals for its Adjunct Instructor Pool and welcomes applicants at any time. This posting is for the Fall 2019, Spring 2020, and Summer 2020 semesters. The specific courses involved may vary from semester to semester and openings to teach these courses develop on a periodic basis, depending on department teaching needs.
The anticipated need is for Adjunct Instructors whose duties may include, but are not limited to teaching the following courses: Managing a diverse workforce; Recent Developments in Hospitality; Nutrition Science; Beverage Survey; Resort/Club Management; Properties Management
Minimum Qualifications: Master’s degree in Hospitality Management or closely aligned field with graduate work or industry expertise in course content.
The University of North Texas System and its component institutions are committed to equal opportunity and comply with all applicable federal and state laws regarding nondiscrimination and affirmative action. The University of North Texas System and its component institutions do not discriminate on the basis of race, color, sex, sexual orientation, gender identity, gender expression, religion, national origin, age, disability, genetic information, or veteran status in its application and admission processes, educational programs and activities, and employment practices. Master’s degree in Hospitality Management or closely aligned field with graduate work or industry expertise in course content.
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